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Jowar millet is otherwise popularly referred to as sorghum. It is denser than whole wheat cereal grains. This grocery staple crop grows under dryland conditions and is cultivated extensively in India. Jowar is a drought-resistant plant that withstands high-temperature conditions and forms the staple grain for poor and rural people. It is the 5th most widely grown crop in the world after wheat, rice, maize, and barley. The easiest way to incorporate this millet into the meals is in the form of jowar roti. Multigrain atta is available currently which is a blend of wheat flour, jowar flour, ragi & so on. It is used in the production of alcohol and is also a raw material for industries producing jaggery, paper, and ethanol.
Nutritional Facts: It is loaded with carbohydrates. proteins, dietary fibers, and minerals including iron, calcium, phosphorous, and potassium
Recipes: This millet is used to prepare delicacies like jowar upma, roti, pulav, dosa, pancakes, puttu, salads & so on
Storage: Store the grains in an airtight container. Dried neem leaves or red chilies can be added to the stored containers to prevent worm infestations
At Opoto, we have all kinds of grocery staples including cereals, millets, and seeds available for the most discounted rates. Shop for the finest quality jowar, place an order today and we will make sure it is delivered to your doorsteps by tommorrow.