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Colocasia/Chamagadda/Arbi, 500 gms

₹26.00 ₹32.00

  • Product Code: VG - 9
  • Availability: Out Of Stock
  • Ex Tax: ₹26.00

Colocasia is an alkaline food that is covered with fibrous hairs. This veggie is rich in oxalic acid, this is the reason we need to boil/cook them to remove the oxalic acid prior to eating. They have a slimy texture when it is boiled. They can be baked, roasted, or prepared into a vegetable. They are high in hyaluronic acid which aids in the regeneration of the cells. The dietary fiber keeps the stomach full aiding in maintaining a healthy weight. 

Nutritional Facts: Colocasia contains high amounts of iron, calcium, potassium, copper, manganese, and dietary fiber. 

Cooking Tips: Use a knife to peel the rough layer of the thickened skin after boiling this veggie. Unless used for making chips this root tuber must be boiled prior to being used

At Opoto, we deliver the finest quality veggies for the most affordable prices. We have the quickest delivery, place an order today and well make sure it is delivered to your doorsteps by tommorrow. 

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